"The average life expectancy of many species
has been increased by more than 20% by adding antioxidants to the diet...This
increase is equivalent to raising the human life span from the present
73.8 years to 92.5 years."
Dr. Denham Harman, M.D.,Ph.D. &
Dr. Authur H.K. DJang M.D.,
Ph.D. M.P.H